Asia Images / John Lander Photography

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Roasted Duck, Hong Kong

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Peking Duck - Peking duck is a famous duck dish from Beijing that has been prepared since the imperial era. The dish is prized for the thin, crisp skin, with authentic versions of the dish serving mostly the skin and little meat, sliced in front of the diners by the cook. The duck meat is eaten with pancakes, scallions and hoisin sauce.

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©John Lander
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Keywords
Peking Duck - Peking duck is a famous duck dish from Beijing that has been prepared since the imperial era. The dish is prized for the thin, crisp skin, with authentic versions of the dish serving mostly the skin and little meat, sliced in front of the diners by the cook. The duck meat is eaten with pancakes, scallions and hoisin sauce.